Som Tum ( Papaya Salad ส้มตำ ) Papaya salad is an appitizer of Thai food. It's popular in all ages. Papaya salad has a hot spicy flavour. Especially, pickled fish is a main ingredient in papaya salad. Many Thais like Som Tum with pickled fish very much.
Main Ingredient
Shredded papaya 400 g.
Som Tum sauce 120 g.
Long beans 80 g.
Tomato 20 g.
Hot chillin 5 g.
Dried shrimp 25 g.
Garlic 8 g.
Lemon juice 20 g.
* 30 grams = 1oz. , 1kilogram = 2.24 lbs.
Cooking Method
Pound chilli and garlic roughly
Add papaya, spring beans, tomato and dried shrimp and pound roughly
Mix Som Tam sauce and season to sour taste with lemon juice and serve with fresh vegetables; cabbage, swamp cabbage and spring beans (From:http://www.thaifoodtoworld.com)
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